Sunday, December 5, 2010

Recipe of the "Week"

Winter is here! Winter means finding any means possible to stay warm - coats & gloves, blazing fires, & warming meals. Coats & gloves - check. Blazing fires - our heater will have to do. Warming meals - this one's in our near future!

Chili

Ingredients:

-1 lb. ground beef
-1 package French's Chili-O
-1 can red beans
-1 can Bush's chili beans
-1 can dark kidney beans
-1 can light kidney beans
-15 oz. can tomato sauce
-onions (optional)
-shredded cheddar cheese
-rice or Frito's (to make it really hearty)

Directions:

-Cook beef until it's brown & crumbly.

-While beef is cooking, combine all other ingredients in a Crock-Pot, minus the cheese & rice/Frito's.

-Add the beef to the Crock-Pot, stir, & cook on low for 2-3 hours.

-Pour over rice or Frito's & top with cheese.
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2 comments:

  1. AnonymousDecember 5, 2010 at 9:24 PM

    Commenting for no other reason than to just say hi..."Hi!"

    Oh, and I am sure if I tried your chili recipe I'd be sure to win a chili contest...no doubt.

    ReplyDelete
  2. The BoydsDecember 5, 2010 at 10:39 PM

    Hi back! And thanks for the compliment; it's just a typical chili recipe. Kudos have to go to my sister-in-law who passed it on to me!

    ReplyDelete

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